If you love bacon and cheese, then these Jalapeno Poppers appetizers are for you. They make great sides, or even a main course. Bring them to you next tailgating party. They are sure to be a crowd pleaser, but be sure you grab your plate first, as they are sure to disappear fast! I’ll be honest, this is a pretty basic recipe. If you’ve had one jalapeno popper you’ve pretty much had them all, but then again… it’s jalapenos, cream cheese, and bacon! Yum.
Ingredients 12 oz container slightly softened cream cheese (1 1/2 containers) 1 1/2 cup shredded cheddar cheese (loosely packed) 2 teaspoons fresh cracked pepper 1 teaspoon garlic powder (optional) 1/2 teaspoon smoked paprika (optional) 19 whole jalapenos 10 slices thin sliced bacon, cut in half crosswise* 19 toothpicks
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